Enhance Culinary Mastery Seamlessly with the Mundial, 5614-6, Knife, Boning. This high-quality boning knife is a must-have tool for any commercial restaurant. With its narrow stiff blade made of high carbon/no stain steel, this knife provides exceptional precision and durability. The molded black polypropylene handle offers a comfortable grip, allowing chefs to work with ease and efficiency. Additionally, the blade is treated with sanitized antimicrobial protection, ensuring a hygienic cooking environment. Whether you're deboning meat, filleting fish, or trimming fat, this knife delivers exceptional performance. It is NSF certified, guaranteeing its quality and safety. Elevate your culinary skills with the Mundial, 5614-6, Knife, Boning and experience the difference it makes in your restaurant kitchen.